Cherry-Lime Slushy

I like my drinks very tart so I used less water. It also made it a deeper red color.

Cherries are in season right now and I can’t get enough of them. I bought an extra bag when they were on sale with the intention of freezing them to use in a cherry-lime slushy later. I love drinks like this because you can easily tweak it according to how tart or sweet you want it.

1 1/2- 2 cups of fresh lime juice
1 cup of water
3 cups of frozen cherries (preferably deep red)
1 1/4 cups superfine sugar
1 cup of ice

1. Blend the lime juice, water, and sugar first for 15 seconds until sugar is dissolved. Add the rest of the ingredients and blend.

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5 Responses to Cherry-Lime Slushy

  1. missgrill says:

    my mouth just puckered a bit! this looking amazing

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